Research publication
The importance of a food systems approach to low and middle income countries and emerging economies: a review of theories and its relevance for disease control and malnutrition
in 'Frontiers in Sustainable Food Systems'
Published on 15/04/2021
This review explores changing food production, distribution and consumption as a basis for framing the study of food systems to address public health issues of food safety and nutrition.
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Publication type
Partner
Research publication
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Research publication
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