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Briefing

How policy can support behaviour change for healthier poultry production

By Hoa Pham, Duong Thi Quy Truong, Nguyen Thi Lien Huong
Published on 22/03/2024
A One Health Poultry Hub policy brief identifying barriers to good biosecurity and recommending ways to minimise disease outbreaks, increase economic efficiency and create safer food.

Pham Thi Thanh Hoa

Download the briefing (358 KB) Read the briefing

View this page in:

Vietnamese

Location

  • Vietnam

Language

  • English

Area of work

  • Policy and practice

Publication type

  • Briefing

Partner

  • Centre de CoopĂ©ration Internationale en Recherche Agronomique pour le Developpment (CIRAD)
  • National Institute of Veterinary Research

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Selected work
Research publication
28/12/2025
Poultry farmer training in biosecurity and production within an evaluation framework in Bangladesh
Research publication
28/11/2025
A risk-based framework for live bird shops (LBSs) in Gujarat, India: Identifying pathogen entry and exposure risk profiles
Research publication
28/10/2025
Capacity enhancement on biosecurity for line supervisors working in commercial broiler farming Gujarat
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